Cooking Up a Good Book

I just started listening to a new audio-book on my commute–a foodie mystery called The Cream Puff Murder by Joanne Fluke–and it motivated me to do something I rarely do–BAKE.  A book inspired me to cook–what’s next?! The book’s protagonist, Hannah Swensen, is the owner of The Cookie Jar.  As the book progresses, she includes recipes that are mentioned […]